Ghazni Afghan Kabobs is a family-owned Afghan restaurant founded in 2014 by a local entrepreneur who converted a former Indian eatery in Hayward into a beloved Afghan culinary destination. With two convenient Bay Area locations, they serve authentic, halal Afghan dishes prepared from cherished family recipes. Whether you’re in the mood for comforting slow-cooked lamb shank over fragrant basmati rice, flavorful kabobs, or hearty vegetarian soups, each dish reflects a passion for introducing genuine Afghan flavors to a diverse community.
Both locations offer a welcoming ambiance, with the Winton Avenue branch providing a spacious venue suitable for banquets, events, and private gatherings. The restaurant caters to dine-in guests, takeout orders, and large-scale catering services, even offering banquet-style bookings for special occasions such as graduations and corporate events. Their commitment to quality is evident in generous portions, hygienic settings, and attentive, hospitable service.
Ghazni Afghan Kabobs fosters lasting connections in the community through its loyalty program, online ordering convenience, and reputation spread via positive reviews in local media and online platforms. Whether you’re a longtime regular or a first-time visitor, you can expect warm hospitality, casual dining, and a menu that celebrates Afghan culinary heritage with every meal.